Raadinta hore
Qarnigii 17aad wuxuu calaamad u yahay bilawga warshadaha khamriga in Koonfur Afrika. Sannadku markuu ahaa 1655 kii ayaa canabkii ugu horreeyay uu beeray nin Nederlaan ah. Dhalada ugu horeysa waxaa Cape Town ku soo saaray Jan van Riebeeck, maamulaha saldhiga Dutch ee Shirkadda Dutch East India Company oo yimid 1652 si uu u sameeyo xarun nasasho - siinaya wax soo saarka cusub ee ganacsigeeda ee Cape of Good Hope. Waa maxay sababta khamriga loo soo saaro? Waxay u muuqataa in ujeeddadiisu ahayd inuu ka fogeeyo badmaaxiinta inta lagu jiro safarrada ay ku maraan waddooyinka dhir udgoon ee Hindiya iyo Bariga. Dalagga ugu horreeya wuxuu ahaa Febraayo 2, 1659, 7 sano ka dib markii uu degay (1652).
Simon van de Stel wuxuu raacay Riebeeck, wuxuuna awooday inuu hagaajiyo tayada viticulture wuxuuna kordhiyey tirada acres, isaga oo dhidibada u taagay dhismaha khamriga Constantia. Markii uu dhintay, winery-ga ayaa hoos u dhacay ilaa 1778, markii uu iibsaday Hendrik Cloete.
Xitaa qarnigii 18-aad, khamriga Koonfur Afrika waxay ahaayeen kuwo caan ah, aristocrats Yurub waxay door bideen khamrigan waxayna ahayd mid aad u jecel Napoleon Bonaparte. Khamriga macaan ee Constantia waxaa loo tixgeliyey mid ka mid ah kuwa ugu wanaagsan adduunka qarniyadii 18aad iyo 19aad.
Sababtoo ah masaafada, arrimaha siyaasadda iyo bulshada, beeraleydu waxay joojiyeen samaynta khamriga, iyaga oo u rogaya carrada beeraha iyo beeraha alfalfa si ay u quudiyaan warshadaha baal gorayo ee sii kordhaya. Sida wakhtiga iyo dhaqaaluhu is beddeleen, beeralayda waxay bilaabeen inay dib u beeraan canabka, iyagoo dooranaya canabka wax soo saarka sare leh (ie, Consault) iyo horraantii 1900-meeyadii in ka badan 80 milyan oo geed canab ah ayaa dib loo beeray taas oo, nasiib daro, abuuray " haro khamri ah "-soosaarayaal, diiradda saaraya tiro ka badan tayada, waxay samaynayeen khamri aan la iibsan karin oo ku shubay webiyada iyo durdurrada maxalliga ah.
Waxaa hubaal ah in isu dheeli tirnaan la'aanta u dhaxaysay sahayda iyo baahida, taasoo abuurtay qiimayaal niyad jabsan. Xaaladdan halista ah waxay ku kalliftay dawladda inay samayso Kooperatieve Wiibouwers Vereiging Van Zuid-Afrika Bpkt (KWV) ee 1918. Ururka waxa loo xilsaaray dejinta siyaasadaha iyo qiimaha dhammaan warshadaha khamriga ee Koonfur Afrika. Si loola tacaalo glut-ka khamriga, KWV waxay xaddidday wax-soo-saarka waxayna dejisay qiimaha ugu yar, iyada oo dhiirigelinaysa soo-saarka summada iyo khamriga la xoojiyay.
Qarnigii 20aad Miyir
Sagaashamaadkii, waxa dhamaaday Apartheid, waxaana furmay suuqyada wax dhoofinta ee aduunka oo lagu iibin jiray khamriga laga keeno Koonfur Afrika. Soosaarayaashu waxay qaateen viticulture cusub, farsamooyinka khamriga samaynta iyo farsamada, iyagoo diiradda saaraya Shiraz, Cabernet Sauvignon iyo Chardonnay. Dib-u-habaynta KWV ee shirkad gaar loo leeyahay waxay dhalisay hal-abuur cusub iyo horumar xagga tayada ah, taasoo ku khasabtay milkiilayaasha beerta canabka ah iyo kuwa khamriga laga soo saaro inay noqdaan kuwo tartan leh oo diiradda la saarayo samaynta khamriga ayaa laga beddelay tiro ilaa tayo. Sannadkii 1990dii, boqolkiiba 2003 canabka la goostay waxay soo gaadheen suuqa macmiisha khamri ahaan.
Hadda, 93,021 hektar oo geed canab ah ayaa soo saara canab khamri ah waxayna ku hoos jiraan beerashada Koonfur Afrika dhul qiyaastii 498 mayl dherer ah. Beeraha waaweyn ee canabka ah waxay xuddun u yihiin Constantia, Paarl, Stellenbosch iyo Worcester. Waxaa jira ku dhawaad 60 rafcaan oo ku jira nidaamka Wine of Origin (WO) kaas oo la bilaabay 1973 oo leh kala sareynta gobollada wax soo saarka ee loo qoondeeyay, degmooyinka iyo waadhadhka.
Khamriga WO waa inuu ka kooban yahay: KA AKHRISO QORAALKA OO DHAMMAY WINES.TRAVEL.
